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Potent hepatotoxic and hepatocarcinogenic mycotoxin. Hydroxylated metabolite of aflatoxin B1. Maximum absorbance (λmax) at 228, 264 and 360nm.
Product Details
| Formula: | C17H12O7 |
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| MW: | 328.3 |
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| Source: | Isolated from Aspergillus flavus. |
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| CAS: | 6795-23-9 |
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| MI: | 14: 182 |
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| RTECS: | GY1880000 |
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| Purity: | ≥95% (HPLC, TLC) |
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| Appearance: | White to yellow powder. |
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| Solubility: | Soluble in methylene chloride (1mg/ml). |
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| Shipping: | Ambient |
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| Long Term Storage: | +4°C |
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| Regulatory Status: | RUO - Research Use Only |
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Product Literature References
Distribution and stability of aflatoxin M1 during processing, ripening and storage of Telemes cheese: A. Govaris, et al.; Food Addit. Contam.
18, 437 (2001),
Abstract;
Presence of aflatoxin M1 in commercial ultra-high-temperature-treated milk.: J.L. Blanco, et al.; Appl. Environ. Microbiol.
54, 1622 (1988),
Abstract;
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Comparative binding and sequence interaction specificities of aflatoxin B1, aflatoxicol, aflatoxin M1, and aflatoxicol M1 with purified DNA: K. Marien, et al.; J. Biol. Chem.
262, 7455 (1987),
Abstract;
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Production and characterization of monoclonal antibodies against aflatoxin M1: N.A. Woychik, et al.; Appl. Environ. Microbiol.
48, 1096 (1984),
Abstract;
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